Disney says
Eat, Drink, Love!
Savor bold and satisfying Italian flavors loved the world over—every dish on the menu is pure perfezione!
Visit one of the premier dining destinations at the Downtown Disney District for a palate-pleasing experience in more ways than one.
Begin your culinary adventure with a selection to transport you straight to “The Boot,” with traditional dishes like chicken parmigiana and spaghetti and meatballs, or specialties like house-made pastas and thin-crust, wood-fired pizzas.
Save room for some of the most indulgent Italian desserts this side of the Atlantic—from cannoli and cheesecake to tiramisu, gelato and more.
Mangiare!
Demanding gourmands can order the same amazing food on-the-go at Napolini—right next door! The restaurant’s quick-service counterpart features its famous wood-fired pizzas, freshly prepared boxed salads and sandwiches for hearty meals when you’re short on time.
Brought to You by Patina
Naples Ristorante e Bar is the brainchild of the Patina Restaurant Group, co-founded by restaurateur Nick Valenti and master chef Joachim Splichal. Known for providing world-class cuisine at cultural landmarks throughout the United States, Patina currently owns and operates more than 60 dining locations.
All menu items are subject to change without notice.
Visit one of the premier dining destinations at the Downtown Disney District for a palate-pleasing experience in more ways than one.
Begin your culinary adventure with a selection to transport you straight to “The Boot,” with traditional dishes like chicken parmigiana and spaghetti and meatballs, or specialties like house-made pastas and thin-crust, wood-fired pizzas.
Save room for some of the most indulgent Italian desserts this side of the Atlantic—from cannoli and cheesecake to tiramisu, gelato and more.
Mangiare!
Demanding gourmands can order the same amazing food on-the-go at Napolini—right next door! The restaurant’s quick-service counterpart features its famous wood-fired pizzas, freshly prepared boxed salads and sandwiches for hearty meals when you’re short on time.
Brought to You by Patina
Naples Ristorante e Bar is the brainchild of the Patina Restaurant Group, co-founded by restaurateur Nick Valenti and master chef Joachim Splichal. Known for providing world-class cuisine at cultural landmarks throughout the United States, Patina currently owns and operates more than 60 dining locations.
All menu items are subject to change without notice.
Reservations
Advance reservations are highly recommended and can be made online up to 60 days prior to your visit.
For same-day reservations, contact the restaurant directly at (714) 776-6200. Guests under 18 years of age must have parent or guardian permission to call.
For same-day reservations, contact the restaurant directly at (714) 776-6200. Guests under 18 years of age must have parent or guardian permission to call.
Photos
Friendliest.app says
Naples Ristorante e Bar offers a dietary menu with gluten-free, vegan and vegetarian options. Several pasta dishes can be made gluten-free by using a gluten-free pasta.