Blue Bayou Restaurant Dinner Menu - December 2022 (archived)

Blue Bayou Restaurant
Archive notes
Winter 2022 dinner menu that:
  • Removed the Blue Bayou Salad and Heirloom Tomato and Watermelon Salad Starters.
  • Added the Corn and Pablano, Scallops a la Plancha and Winter Salad Starters.
  • Removed the Chicken Jambalaya and Filet Mignon Entrees.
  • Added the Prime Rib and Creole Roasted Chicken Entrees.
  • Replaced the Plant-Based Fava Bean and Pistachio Pesto Pasta with the Roasted Mushroom Ragu.
  • Increased the price of the Hearts of Palm Escabeche and Creme Brulee by $1 each.
  • Updated the Dessert offerings.
  • Replaced the Kids' Petite Steak with the Petite Prime Rib.
  • Added the Signature Hurricane Cocktail.

This menu was replaced by an updated dinner menu in August 2023 that:
  • Added the Disney100 Chocolate Tart.
  • Replaced the Winter Salad with the Strawberry and Pistachio Spinach Salad.
  • Replaced the Prime Rib with the Oscar-Style Prime Rib.
  • Removed the Pork Shank Entree and added back the Filet Mignon.
  • Replaced the Plant-Based Hearts of Palm Escabeche and Roasted Mushroom Ragu with the Pistachio Lemon Basil Pasta and Heirloom Tomato and Watermelon Salad.
  • Added the Celebration Package Treasure Chest Desserts.
  • Replaced the Kids' Petite Prime Rib with the Petite Filet